Fryert LARGO S
Description
In LARGO S is combine proven Reimelt technology and the latest WP Kemper technology for exceptional baking results on a small footprint. Donuts and ball donuts are fried very gently and reliably with the fully automatic fryer. The robust design makes the LARGO S a long-lasting partner.
High product quality and industry technology for small capacities
Product quality:
- Continuous, gentle transport of the products with transport baskets.
Insulation:
- Double-walled insulation in the bottom and side of the pan.
Heating rods electrically heated:
- The heating rods are located directly underneath the products to ensure optimum heat transfer.
Fat level control:
- Automatic fat level control via capacitive height gages. Automatic refilling can be added.
Turning station:
- Two turning stations - Each turning station can be individually switched on and off.
Performance, maximum benefits and modular options
The industrial design of the LARGO S makes it particularly robust and reliable.
Product quality:
- Steam hood for supple ball donuts with an optimal product shape and volume.
Performance:
- Fryer designed for 3-shift operation.
- Automatic oil level control.
Potential saving:
- Insulation in the bottom and side of the pan.
- Precise temperature control by the Multi-Heating-Zone-Principle with up to nine, independently adjustable heating circles.
Cleaning:
- The entire product transport, including the heating rods is lifted.
- Large ground clearance underneath the fryer.
Hourly capacity:
- Up to 2,500 pieces at 360 seconds baking time (27 transport baskets).
- Up to 2,300 pieces at 360 seconds baking time (23 transport baskets).
Working width:
- Up to 10 rows.
Transport baskets:
- 23 or 27 pieces.
Options;
- Steam hood.
- Cloth charging system.
- Insulated frying oil container.
- Mobile oil filtration.
- Jam filling module.
- Mobile sugar pan.
- Depositing station.
About manufacturer WP Kemper GmbH
A German company, a member of the WP Group, which offers in its assortment dough mixers - spiral, with a double spiral, with special mixing tools as well as complete systems of automatic mixing process for industrial bakery. In addition to mixers, the WP Kemper company has established itself on the world market as a manufacturer of large industrial lines for buns.
