Refrigerator for fish PPCC140D24PFHBR

The refrigerator is capable of operating in temperature conditions up to +40°C, with a relative humidity of up to 40%. This means it is suitable for use in various high-temperature environments. With internal forced ventilation and rounded inner corners, the refrigerator ensures even cooling and easy cleaning. The automatic defrosting feature facilitates maintaining optimal cooling conditions, while the easily removable magnetic gasket allows for simple hygiene maintenance.

The refrigerator also offers convenience and ergonomics and is completly made of stainless steel AISI 304. The automatic door closure ensures that the doors are properly sealed to prevent the loss of cold air. The ergonomic handle along the entire length of the door facilitates easy opening and closing. With digital control of operation and temperature monitoring through NTC probes, you have complete control over the cooling settings. Additional features such as C-shaped guides, lock with key, and a top-mounted light provide enhanced functionality and practicality.

The device comes with fish-friendly equipment, including polypropylene containers GN 1/1 (530 x 325 mm) with a false bottom for optimal storage. It also has a bottom drain hole with a water collection tray, making it easier to keep clean.

BOUT THE DEVICE

• Workplace temperature up to +40°C with 40% relative humidity (CLIMATE Class 5).
• Packaged ventilated refrigeration unit with tropical compressor, easy to remove from its casing with improved energy efficiency.
• Cabinet completely made in stainless steel AISI 304. Reversible RHS/LHS opening doors, with automatic closure and opening position fixed at 100°, easily removable magnetic gasket, rounded internal corners to facilitate thorough cleaning.
• Cabinets supplied standard with 60 mm thick polyurethane insulation, injected with HFO blowing agent at high pressure, without CFCs or HCFCs. The 60mm thick door features an ergonomic handle along its entire length.
• Capacitive digital touch controller, temperature detection using NTC probes.
• Lock and key, under-panel light.
• Inside rear channel with air distribution slots.
• Standard equipment: polypropylene fish trays GN 1/1 with false bottom (N.12). Bottom drain hole with water collection pan.