SUPREMA TWIST 400
Description
Basic quality
Thanks to the nozzle rotation system, the pastry chef can broaden the range of the deposited products and, in practical terms, satisfy high production needs.
Technical features
- Dosing unit with PET rollers Ø80mm
- Front USB port for recipe saving and restoring
- Electronically controlled variable speed of the dosing rollers
- Electronic control of the table height position
- Software for lowering of table during depositing of multilayer products.
- Nozzle rotation angle control device with adjustable speed
Stainless steel and aluminium structure with stainless steel covers
All parts coming in contact with foodstuffs can easily be taken apart and washed.
7’’ colour touch screen
Images and controls make programming easy and intuitive, capable of memorizing up to 200 recipes.
A large range of moulds and nozzles
Even on demand, allows for the realization of products in a large variety of forms and dimensions.
About manufacturer Mimac Italia S.r.l.
An Italian company that made a name for itself by manufacturing confectionery machines, mainly devices for the production of biscuits. With their machines, they guarantee the production of all kinds of biscuits, either through nozzles or cutting the desired shapes with a wire, or dosing through a biscuit dough pump. The possibilities are almost limitless. In addition to these devices, the assortment includes various fillers that can optimize even smaller lines and partially automate a medium-sized confectionary plant.
Planetary mixer, B40P
Showcase for ice cream 20+20, 2250 mm
Showcase for ice cream 14+14, 1650 mm
Showcase for ice cream 8+8, 1050 mm
