Showcase for ice cream 20+20, 2250 mm
Description
BRX high-tech counters can be customised in infinite ways.
In the 3-row version, the ice-cream is displayed in pans of 20 cm which improve its visibility and facilitate its use.
DUAL REFRIGERATION TECHNOLOGY
The combination of glycol and ventilated refrigeration means the counter can be used without lids, with the ice-cream on view.
When closing the shop the carapina pans are placed in a lower position and the lids are restored and the glycol preserve the gelato over the night.
No longer need of taking the gelato in and out, no longer need of freezers.
VISTA, THE DISPLAY CASE TO BE USED ALL YEAR LONG 24 HOURS PER DAY
From gelato to pastry chiller by using trays. Exceptional visibility of the pastry products and possibility to store the gelato underneath at the same time.
FANTASTIC ENERGY SAVING
Thanks to the construction quality and innovative technology of BRX glycol pozzetti counters.
An innovative design for a new and exceptional visibility of the gelato which is contained into new carapina pans, even available in larger sizes, with new features, new configurations and new benefits to improve your daily work!
NO MORE STORAGE FREEZERS
Thanks to the dual refrigeration technology, ice-cream is displayed without lids; in the evening the pans are lowered and the lids go on.
About manufacturer Brx S.r.l.
An Italian company that introduces new standards in terms of the appearance of bakery and pastry shop. The company consists of a team of people who are exceptional designers and who have been putting ideas into action for more than 20 years. Aesthetics and functionality in the first place, while constantly listening to the wishes and needs of the market. They created several lines of showcases for sales areas (warm, cold and neutral), showcases for bakery products, desserts and ice creams whose timeless appearance gives a new dimension to the presentation of products to consumers.